{"id":34127,"date":"2025-08-18T15:11:03","date_gmt":"2025-08-18T06:11:03","guid":{"rendered":"https:\/\/arts-science.com\/en\/?post_type=makers&p=34127"},"modified":"2025-08-18T15:11:03","modified_gmt":"2025-08-18T06:11:03","slug":"rishouen","status":"publish","type":"makers","link":"https:\/\/arts-science.com\/en\/makers\/rishouen\/","title":{"rendered":"Rishouen Tea"},"template":"","makers_category":[85],"acf":{"kana":"","introduction":"Since its founding, the long-established tea shop Rishouen has built trusted relationships with tea-producing regions and farmers, offering tea leaves with a focus on quality. From careful selection during the tea-making stage, to preserving freshness through nitrogen-sealed packaging and refrigerated storage, and applying blending techniques, the company makes use of the experience and skills it has cultivated over many years. Rishouen also works to promote single-estate teas, offering sencha and hojicha that bring out the distinctive flavors and aromas of renowned tea-growing regions. Proposing products to suit the needs of traditional Japanese-style tea houses, Japanese tea caf\u00e9s, and a range of other uses, Rishouen continues to promote a tea culture that combines tradition with contemporary tastes.","related_posts":false,"official":[{"details":{"name":"Instagram","url":"https:\/\/www.instagram.com\/rishouen_tea\/"}}]},"_links":{"self":[{"href":"https:\/\/arts-science.com\/en\/wp-json\/wp\/v2\/makers\/34127"}],"collection":[{"href":"https:\/\/arts-science.com\/en\/wp-json\/wp\/v2\/makers"}],"about":[{"href":"https:\/\/arts-science.com\/en\/wp-json\/wp\/v2\/types\/makers"}],"wp:attachment":[{"href":"https:\/\/arts-science.com\/en\/wp-json\/wp\/v2\/media?parent=34127"}],"wp:term":[{"taxonomy":"makers_category","embeddable":true,"href":"https:\/\/arts-science.com\/en\/wp-json\/wp\/v2\/makers_category?post=34127"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}